Special Fall Features Menus

In honor of the season, Hindle’s Catering, has added this special fall features menu (in addition to our regular menu at Hindle’s Catering).

This is for a limited time, only during the months of September and October, so place your order in now!

Soups

Accompanied by a salad bar with all the fixings (ranch and balsamic) bread and crackers $10pp.

Butternut Squash Soup With Cream

Hearty Corned Beef Irish Stew

New England Clam Chowder*

Shrimp and Crawfish Gumbo*

Creamy Crab Bisque*

(*Add $2 more pp)

Photo by Eaters Collective on Unsplash

Sandwich Features

Served with your choice of two side dishes $10pp add fresh fruit & chips $12.50pp

Grilled Chicken Caesar Wrap

Grilled Fall Veggie Wrap

Cajun Turkey Club

Shrimp and Crab Salad on Croissant *

(*Add $2 more pp)

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Hot Dishes

Chicken & Cheese Enchiladas

with rice,beans, sour cream, salsa and all the fixings for a complete feast $13.50pp

Korean BBQ Beef & Chicken Teriyaki

Served with sticky rice & stir fried veggies $14.75pp

Seafood Lasagna

Shrimp, crab & crawfish baked in a parmesan cream sauce served with garden salad and Italian bread $15.50pp

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Desserts

Pumpkin and Cream Cheese Tortes $3.25pp

Apple Spice Tortes $3.25pp

Peach Cobbler with ice cream $3.75pp

Chocolate Pecan Turtle Bars $3.25pp

Apple Crisp with ice cream $3.75pp

Holiday Special Event Menu

Holiday Office Parties and Special Event Menu 2018

Cold dips(serve 15-20)

Hummus (vegan)

Chick peas, tahini, lemon and garlic blended into a creamy dip, served with fresh pita and veggies for dipping $25.00

Tzatziki (vegetarian)

Cucumber, yogurt, garlic and sour cream in this classic dip, served with fresh pita wedges $25.00

Classic Spinach Dip (vegetarian)

in sweet Hawaiian bread $25.00

Fresh Salsa and Guacamole (vegetarian)

with crisp tortilla chips $25.00

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Hot dips (serve 15-20)

Spinach and Artichoke Dip (vegetarian)

served with crostini and assorted crackers $45.00

Crab and Artichoke

served with crostini and assorted crackers $65.00

Baked Nacho Cheese Dip (vegetarian)

served with tortilla chips $45.00

Chicken & Cheese Enchilada Dip

garnished with cilantro, diced tomato, green onion served with tortilla chips $55.00

Baked Brie In Pastry (vegetarian)

with toasted almonds and raspberry sauce served with crostini and assorted crackers $55.00

Shrimp cocktail

Holiday Platters (serves 12-15)

Shrimp Cocktail

Chilled plump jumbo shrimp served with fresh lemon wedges and tangy cocktail sauce $65.00

Smoked Salmon Platter

with dilled cream cheese and capers served with bagel chips $65.00

Vegetable Crudite

Fresh cut display of assorted veggies accompanied with our tangy ranch dip $30.00

Fresh Holiday Fruit Plate

Colorful display of pineapple, melons, grapes, and berries Great addition to any menu plan $30.00

International Cheese Display

Brie, blue and other assorted European cheeses garnished with grapes and served with assorted crackers and crostini $65.00

Classic Deli Meat & Domestic Cheese Platter

Roasted turkey, smoked ham, roasted beef, assorted domestic sliced cheeses Served with rolls, spicy brown mustard and a sweet red pepper aioli $55.00

Antipasto Platter

Genoa salami, sopressata, prosciutto, capicola and Italian cheeses accompanied with tomato, basil & fresh mozzarella salad, marinated vegetables and olives served with crackers and crostini $70.00

Sweets (serve 12-15)

Holiday Baklava

w/ honey, pecans and sun dried fruits baked in phyllo pastry $38.00

Trio of Cupcakes

Pumpkin & cream cheese, old fashioned apple spice & chocolate cherry cordial cupcakes $30.00

Holiday Cookie Assortment

An array of fresh baked cookies $25.00

Holiday catering orders do need to be called in, as we need to quickly consult with you about any specifics on your office party planning needs.

Availability is getting limited, so contact Alissa Hindle today!